3 New Must-Try Eateries in Orlando

Orlando’s food scene has been on a serious hot streak, with new kitchens opening across the city almost every month. Carl’s Van Rentals rounded up three of the buzziest new spots worth building a day of exploring around, especially if you are getting a group together to check them all out.

Six Ravens Brings a Playful Twist to Disney Springs

Six Ravens landed at The Landing in Disney Springs this year, and it comes from the same team behind the wildly popular Gideon’s Bakehouse. The concept leans into a fun, medieval-inspired menu built around hand pie-style sandwiches nicknamed Coffyns, along with grab-and-go sides that make it easy to eat while wandering the rest of Disney Springs.

Sparrow Pours It On in Downtown Orlando

Tucked into downtown Orlando’s North Quarter, Sparrow is a small wine bar and lounge that soft opened earlier this year and has already built a loyal following. The menu leans sophisticated and a little playful, pairing thoughtfully chosen wines with small plates built for sharing, which makes it a natural stop for a date night or an evening out with friends.

Little Sister Dumpling Keeps Mills 50 Exciting

Mills 50 has long been one of Orlando’s most interesting food corridors, and Little Sister Dumpling adds another reason to visit. The fast-casual spot serves a wide range of classic and modern dumplings, including vegan options, so it works as well for a quick lunch as it does for a larger group looking to sample a little of everything.

One Van Makes the Whole Food Tour Easier

Hitting all three spots in one day covers a lot of ground, from Disney Springs to downtown to Mills 50, and that is a lot easier when everyone rides together instead of taking separate cars. Renting with Carl’s Van Rentals also means every 10 days on the road earns a free day, so a food-focused weekend in Orlando, FL, with friends ends up paying you back a little too.

Our fleet also includes 12-passenger vans, minivans, and Sprinters, backed by a guarantee that your reservation is never sold out or double-booked. Ready to plan your own food tour? Get an instant quote or reserve online, or call (407) 856-8866.